Loaded, fluffy, and steakhouse-famous, this Illinois spot serves baked potatoes so good they might outshine the ribeye.

Called "soupe à l'oignon" in France, classic French onion soup includes beef stock, dry sherry, Worcestershire sauce, and plenty of caramelized onions. Use Emmental or Gruyère cheese for the golden, ...

Pretty much everyone has an oven at home, but most of us have "normal" ovens. Upgrading to a steam oven, if you have the ...

Bacon is an incredibly versatile ingredient that can be incorporated into numerous dishes, from creamy scrambled eggs to burgers, quiches, jacket potatoes, or even pancakes, for that sweet-and-savoury ...

This is my idea of a cowboy breakfast, served on toast. Baked beans amped up with melted butter, crispy grilled bacon, grated Cheddar cheese (better yet, a mature one), and a bit of a cayenne hit. It ...

Bacon can be cooked and added to so many different things, like creamy scrambled eggs, on top of burgers, inside a delicious quiche, chopped up and sprinkled on a crispy baked potato or even served on ...

In this episode of In The Kitchen With Matt, I will show you how to cook bacon in the oven. This oven-baked bacon recipe is super easy to do and saves time if you are cooking lots of strips of bacon.