A new take on a classic dish as we make Simple Stuffed Peppers, a supper easy enough for a weeknight but delicious enough to ...

Ramadan is a time of fasting, reflection, and gathering for iftar meals at sundown. Explore satisfying recipes and regional specialties, from juicy lamb kebabs and red lentil soup to cozy rice dishes, ...

Discover a delicious Spanish recipe for stuffed peppers filled with rice, chickpeas, and flavorful seasonings. This wholesome ...

Save time without sacrificing flavor by making stuffed peppers with this simple store-bought swap. It's an easy fix for a tasty, customizable result.

Italian stuffed peppers are an easy dinner made with baked peppers filled with a saucy beef and rice mixture seasoned with ...

It’s pretty, it’s clever and it’s edible! We’re talking about the bowl — it's actually a hollowed-out bell pepper — that we used for today’s hearty chili recipe. The pepper offer a fresh and crunchy ...

*Hearty stuffed peppers are the ultimate comfort food, bringing together tender vegetables, savory meat, and flavorful grains in every bite. This Southern-style stuffed peppers recipe delivers both ...

Feta stuffed peppers are an easy and satisfying vegetarian lunch. The sweet peppers are filled with a mixture of wild rice, roasted tomatoes, and salty feta for a well balanced and filling meal. These ...

My dad has been making yemista, a classic Greek dish, for as long as I can remember. His version features tomatoes stuffed with rice, ground beef, onion, and parsley. My dad's recipe is delicious, ...

1. Preheat oven to 375 degrees. 2. Cut the peppers in half lengthwise. Remove the seeds and ribs. Rinse them and place on a baking sheet. Put the peppers on the center rack of an oven set to broil.

Derin Yilmaz began her editorial work as a culture and entertainment writer, reviewing films, music, and TV. Her passion for food media ignited when she contributed to Sweet July, a lifestyle brand ...