Opinion
If plant-based foods must be more honest, let’s do the same for meat – fancy some ‘cow muscle’?
EU rules banning terms such as ‘bacon’ for veggie products are problematic, btw cow muscle = steak, says the Vegetarian Society’s Deirdra Barr ...
Join the India Karuna Collaborative in promoting humane products and integrating animal welfare into India's health and ...
The new Dietary Guidelines announcement has given the meat and poultry industries a shot in the arm — and an opportunity to use technology to innovate and increase efficiency ...
Organic residues on pots from Northern and Eastern Europe show plants were an important part of the local diet several thousand years ago ...
This article examines how cultivated fat has the potential to bridge the gap between plant-based analogs and authentic animal tissue.
Edamame, or young green soybeans, is a trendy healthy snack that has caught on worldwide. As a wholesome source of protein, ...
2don MSN
EU rules could take a bite out of roast beef Monster Munch... and Pot Noodle isn't safe either!
New red tape agreed by Brussels bureaucrats would ban vegetarian product labels from using 'meaty' terms like 'chicken', ...
Routine inspections by California Department of Food and Agriculture (CDFA) officials led to the discovery of a citrus disease in Ramona, resulting in a quarantine.
New research suggests rice milling byproducts could unlock protein-rich plant-based cheese while creating circular economy ...
The European parliament has relaxed its proposed ban on names for meat-replacement products, allowing plant-based products to ...
FODMAP Everyday® on MSN
The health impact of what replaces plant foods on the plate
When people cut back on plant foods, the health impact depends less on what they remove and more on what takes its place. Swapping vegetables, legumes, or whole grains for refined carbs or processed ...
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