Melissa Clark shares a one-pan pork chop dinner with spring vegetables from her latest cookbook. The pork chops are rubbed in fragrant spices and browned in butter, which creates a flavor-infused ...

Just think of the leftovers this deeply flavorful Shanghainese braise will yield. Hello! Happy Saturday.

These 13 down-to-earth spots offer huge helpings and friendly, no-nonsense service! This little red building serves up big ...

Let the pork chops rest: When you're hungry, you want to eat immediately—but resist the temptation to cut into your pork ...

Charlotte’s soul food scene serves crispy fried chicken, smothered pork chops, and sides so good you’ll be coming back for seconds.

Cookbook author Danielle Kartes joins TODAY to share her recipe for smashed potatoes and pork chops. She also talks about competing on FOX’s “Next Level Chef.” ...

Din Tai Fung has a variety of Lent-friendly dishes like the Chili Crab and Shrimp Xiaolongbao and Sweet and Sour Prawns. More ...

This is the point in the week when an ambitious meal plan loses its glossy appeal (I’m looking at you, 18-hour ramen broth) and a simple hearty meal wins by a landslide.

Protein-rich, savory dishes like pan-sauteed pork chops are classic cold-weather food because they don't just fill your belly ...

This ultimate pork chops and rice recipe delivers bold flavor that rivals a classic steak dinner. Thick-cut pork chops are ...