Cortina, we can eat like we’re in northern Italy with hearty and elegant dishes. CBC K-W's food columnist Jasmine ...

Scaloppine with Marsala? It's like magic on a plate. Whether you are just cooking for yourself on a weeknight or you've got ...

Scaloppine with porcini mushrooms is such a gem among Italian veal dishes. Really, it captures the best of northern and ...

A popular Sea Bright Italian restaurant has been named one of the best in the country. Here's what you need to know before ...

Red meat is back under the new U.S. Department of Health and Human Services (HHS) guidelines — and a recent study suggests that lean pork might be especially helpful. The 2025–2030 Dietary Guidelines ...

Pork shoulder is a popular cut for good reason. It’s relatively inexpensive, widely available, and offers plenty of payoff for a modest investment. This cut is packed with connective tissue that, when ...

Protein may be all the rage, but you don't have to work too hard to pick out foods full of this healthy macronutrient. Two grocery staples — chicken and pork — are both packed with protein. But, if ...

I love this recipe because it is a cross between a chili and a chicken tortilla soup. It is the most flavorful, delicious dish for a cold winter day. Technique tip: Adding flour helps thicken the soup ...

A terracotta figurine in the form of a pig was made in Egypt around 3000 b.c., during the Early Dynastic period. Pork accounts for more than a third of the world’s meat, making pigs among the planet’s ...

There might be a cold front sweeping through Polk County this January, but the season of romance is ready to heat things up. Valentine's Day is rapidly approaching on Feb. 14, and there are numerous ...