Treat yourself to an elegant dessert: the Pear Frangipane Tart. With buttery pastry, almond cream filling, and perfectly baked pears, this recipe is a true baking delight.

You've heard of Red Delicious, but have you tasted a Cosmic Crisp or Braeburn apple? If not, expand your snacking repertoire ...

Puff pastry makes desserts look impressive without requiring a lot of effort. Its flaky layers do most of the work, while you ...

Request your copy of the 2025 Kansas Wheat Commission Recipe Book. This year’s edition features the winning entries from the ...

Obviously put this on any and all carbs you fancy (like toast or puff pastry), but I think this spread should get to know a ...

As the summer hordes retreat, those in the know head for the Cyclades to relish the best the ‘off-season’ Greek islands have ...

Meats and cheeses are the stars of the show, but charcuterie boards can also include nuts, fruits, spreads, jams, and even ...

The Indian Taco Salad deserves its legendary status – a crispy house-made tortilla shell filled with seasoned ground beef or ...

Refreshing Detox Juice Recipes offer a vibrant way to boost your health and energy. These DIY detox juice blends are packed ...

The house margarita achieves that elusive perfect balance between tart and sweet, with quality tequila that makes its presence known without overwhelming. For the adventurous, the prickly pear ...

The cover recipe for 2025 is Vegan Bakery-Style Orange Chocolate Chip Muffins, created by Sarah Meuser of New Milford, Connecticut. With bright citrus and sweet chocolate in a plant-based format, the ...