We love a meal that looks impressive but doesn’t leave a trail. One pan means the flavors stay concentrated and the dishes stay manageable. These 13 recipes are built for exactly that balance. When ...

A strata is basically a savory bread pudding—perfect for anyone who bemoans the fact that we only eat stuffing once a year.

There are certain destinations where the purpose of a visit is to sample as much of the local cuisine as possible. Italy is ...

From old-school pasta plates to slow-simmered classics, these Michigan Italian spots still serve the timeless favorites families grew up on.

Every corner of Italy has its own culinary traditions, and in the 2026 Winter Olympics co-host Cortina d'Ampezzo, the ...

Go hungry, leave proud, and enjoy the encore at home, these Italian comfort classics keep giving long after the first forkful.

Taken medicinally for centuries and famously used in stuffing, sausages and sauces, sage adds a distinctive savoury flavour ...

A detailed look at how Knoxville’s Pizza Palace earned a rare second visit on Diners, Drive-Ins and Dives through decades of consistency, handmade pizzas, and enduring local appeal ...

The Tallahassee Democrat rounded up a list of restaurants that deserve praises as some of our favorite places to dine.