The restaurant specializing in sushi and Wagyu beef is coming to the Dallas Design District, the CEO confirmed.

Truett Cathy in 1967, the American fast-food chain built its reputation on one deceptively simple item: the original Chick-fil-A ...

Long before it became a destination for Singaporean cuisine in the Philippines, Tiong Bahru Singapore Flavours was built on a ...

Major industry initiatives, regional leadership, AI adoption, international competitions and professional exchange ...

One tourist was so impressed after his recent solo visit to Singapore that he felt the need to make a TikTok video to tell ...

Singapore is hardly short of Thai restaurants. You can likely find decent versions of tom yum goong, pad kra pao or any of ...

Minor Food is planning to raise as much as $310 million which, if successful, would rank among Singapore’s biggest ...

The 48-year-old eatery closed its no-frills Jurong flagship last year. Its new digs are at Shangri-La Singapore. Why the huge upgrade?

Tokyo-born sio pasta is bringing Japan’s soup pasta trend to Singapore with fresh handcrafted noodles served in rich, ...

The international SIGEP World network – organized by Italian Exhibition Group – returns to Southeast Asia with SIGEP Asia, ...

Entrepreneur and Makansutra founder KF Seetoh said in a social media post on Tuesday (Jun 30) that his Urban Hawker venture in New York City will cease operations on Jul 17.

Up to 120 curated independent brands from across Asia will be presented alongside more than 70 exclusive product and ...