DRUERA, a family-owned Sri Lankan spice company, created the first pure Alba-grade Ceylon cinnamon tea bag in 2019. The ...
Rice is a popular pantry staple across the globe, but there are so many varieties to choose from. Here's how to pick the ...
Consulate General of Sri Lanka, in association with the Pudong Shangri-La Shanghai, successfully concluded the first Sri Lankan Food Festival held from 9 to 13 February 2026, on the sidelines of the ...
“Glen Waverley has a little bit of everything,” says Garen Maskal, who owns two restaurants on Kingsway, the pumping heart of the suburb, where almost every tenancy is occupied by a restaurant, bubble ...
The video explores a meat dish in Sri Lanka that exists in a gray area between regulation and tradition. Preparation takes place discreetly, shaped by long-standing habits rather than official ...
Sometimes only a chocolate fix will do. When indulgence calls, sometimes only a chocolate fix will do. If you need a sweet treat, stat (or just an achievable dessert recipe to whip up at dinner party) ...
From king cake and beignets to bananas Foster and bread pudding, these New Orleans–inspired desserts are made for a festive finale to Carnival season. Jodie Kautzmann is an editor, baker, and ...
Canadian pole vaulter Alysha Newman suspended for whereabouts failures A Scientist Thinks the Universe Bounced Out of a Black Hole Ontario heavy machine operator fired for allegedly smoking pot at ...
England complete 3-0 T20I series sweep over Sri Lanka; Sam Curran (58 off 48 balls) helps England recover from 128-9, before Jacob Bethell (4-11) and Will Jacks (3-14) bowl Sri Lanka out for 116; ...
The silky chocolate mousse from Penny is utter bliss on a plate. I adapted the recipe so you can have it no matter where you are. By Vaughn Vreeland Penny’s Chocolate Mousse by Joshua Pinsky, adapted ...
England warming up for T20 World Cup, which is live on Sky Sports from Saturday February 7 to Sunday March 8; England beat Sri Lanka 2-1 in preceding one-day international series; T20 series continues ...