In the post-Assad era, more Jews are visiting a country that some fled decades ago. One hotel restaurant offers a corner ...

These cooler, amber-infused days of autumn lend themselves perfectly to the outdoor festival of Chag ha’Sukkot (Feast of Tabernacles). This holiday, a reminder of the Jewish people’s 40 years of ...

Wonderfully hearty, comforting, and spiced, these ground beef-stuffed grape leaves make for the perfect appetizer or main course. Though this recipe does take a while to complete — from hand rolling ...

Tucked away in an unassuming strip mall in Orlando, where tourist attractions scream for attention like carnival barkers, World’s Magic Restaurant quietly creates culinary masterpieces that have ...

Several South Florida restaurants were ordered shut last week by the Florida Department of Business and Professional Regulation, and a few have been down this road before. At Sang’s Chinese Food in ...

My Syrian great-grandmother, Leah Seur, arrived in Mexico in the early 1900s with her husband, Isaac Mizrahi, and three of their children. My grandmother Esther, one of 12 siblings, was born in Mexico ...

An Arab, Middle East recipe for Stuffed Grape Leaves #Read @RayHanania I love #MiddleEastern #Arab food recipes in addition to politics. Here’s my how to make Stuffed #GrapeLeaves with diced #lamb ...

BEIRUT — Respected Lebanese food stylist, cookbook author, blogger, and photographer Joumana Accad loves Mexican cuisine. At her TasteofBeirut.com food blog, she says, “I love Mexican cuisine as much ...