When dinner feels like one more thing on a long list, soup can step in and take care of it. A pot on the stove ... Read more ...

Fettuccine is tossed with tender chicken, sautéed mushrooms, wilted kale, garlic, olive oil, and Parmigiano-Reggiano in this simple, creamy weeknight pasta.

As a healthy and versatile protein, these recipes transform ground turkey into delicious dishes—from satisfying grain bowls to comforting chilis.

Fast dinners for cold nights (and some longer cooks for slow days). By Emily Weinstein Just after New Year’s, I was in the car returning home from a trip when I started to mull what I’d cook once I ...

A grand opening for the new location will take place starting at 10 a.m. A new location for Davis Monuments will open today in Elizabeth Township this weekend. At 10 a.m. the family- owned business ba ...

After a string of poisonings from “death cap” mushrooms — one of them fatal — California health officials are urging residents not to eat any foraged mushrooms unless they are trained experts. Doctors ...

Mushrooms make for a popular ingredient in countless recipes, from soups and salads to sandwiches and pasta. But their popularity doesn't mean mushrooms are OK for just anyone to enjoy. Here's why ...

Thanksgiving week at Universal Orlando is one of the most cheerful times of the year. The parks start leaning into the holiday spirit, the weather becomes easier to enjoy, and guests get a fun blend ...

A recently published study shows promising results from combining edible turkey tail fungus with a solution of wood fibers. The end product is a natural sustainable waterproof coating that may be a ...

Amparo Fondita’s Thanksgiving spread. Photo courtesy of Amparo Fondita. The modern Mexican-inspired carryout package ($275) from this Dupont eatery feeds four and centers around a half turkey brined ...