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Veal scaloppine pizzaiola style

The veal scaloppine pizzaiola is seriously a gem from Southern Italy, especially Naples. People there know delicious and fuss-free meals. And look, when you're in the mood for something tender and ...
A strata is basically a savory bread pudding—perfect for anyone who bemoans the fact that we only eat stuffing once a year.
There are certain destinations where the purpose of a visit is to sample as much of the local cuisine as possible. Italy is ...
From old-school pasta plates to slow-simmered classics, these Michigan Italian spots still serve the timeless favorites families grew up on.
Explore five historic Italian restaurants in Des Moines, where family traditions, classic dishes and decades of local dining ...
From cozy trattorias to family-run kitchens, these Pennsylvania Italian spots are ready for the spotlight in 2026.
A detailed look at how Knoxville’s Pizza Palace earned a rare second visit on Diners, Drive-Ins and Dives through decades of consistency, handmade pizzas, and enduring local appeal ...
American cuisine varies by region, but perhaps the least-known are the regional dishes from middle-America, like these 20 best Midwestern foods.
Tucked away on Bleecker Street in Greenwich Village, Faicco’s Italian Specialties isn’t just another deli—it’s a time capsule ...
Tucked away on Bleecker Street in Greenwich Village, Faicco’s Italian Specialties isn’t just a deli—it’s a time capsule of flavor that’s been satisfying New Yorkers’ cravings for authentic Italian ...
Some of the most comforting Italian meals in Colorado arrive from kitchens that feel small, personal, and deeply familiar. These hole-in-the-wall trattorias focus on tradition rather than presentation ...