Di San Xian is one of the most satisfying vegan dishes in Chinese cooking because it turns simple vegetables into something ...

It’s Dumpling Week, and the vegetarian options — cabbage, potato and cheese dumplings; mushroom manti with garlic yogurt — ...

New ways to incorporate tuna, salmon and nuts into protein-rich dishes that will add creativity to your Lenten meals.

Looking for a delicious and simple vegan recipe? These Vegan Spinach Feta Empanadas are the perfect indulgent snack or meal. With a flaky, golden pastry filled with savory spinach and creamy vegan ...

The filled turnovers called empanadas were once exclusive to Latin bakeries and delis. Today, though, they have inspired dedicated entrepreneurs (empanadaneurs?) across Long Island, and no wonder: The ...