A 15th-century manuscript shows trees bearing (clockwise from top left): sweet apples, jujubes, lemons, cherries, dates, and sour apples. By 7,000 years ago, people in New Guinea were cultivating ...

As we approach the new year, I find myself thinking about fresh starts in the garden. While many people see winter as a time of rest for their landscape, here in the South, it’s actually one of the ...

Footage of growing passion fruit in pot from seed to young plant over 100 days time lapse. The seed was extracted from a typical fresh passion fruit from our local grocery store. Remaining flesh on ...

Hyde Park Barracks was home to two nineteenth-century institutions for women: the Female Immigration Depot, which housed newly arrived immigrants who stayed for a short time before joining their ...

Five things to do in the garden this week: Fruit trees.This is the best time of year to plant fruit trees. If you choose to benefit from the advantages of fall planting, please make sure you use tree ...

Flora Tsapovsky is a food, style, culture, and travel writer living in the Bay Area. She specializes in emerging trends, meticulously researched guides, and inspirational personalities. If you’ve ...

Wild chimpanzees in the forests of Uganda and Côte d’Ivoire consume roughly two boozy beverages’ worth of overripe, fermented fruit a day, according to a new study. Chimps glug down 14 grams of ...

Wild chimpanzees scoffing fermented fruit consume the equivalent of two glasses of wine per day, factoring in their body size compared with us. It has long been known that many primates, including ...

WASHINGTON, Sept 17 (Reuters) - Ripe fruit is an integral part of the diet of wild chimpanzees, as they routinely eat an amount equaling about 10% of their body weight daily. And because this fruit ...

When heading into the field to bag a buck or snag some salmon, don't forget there's further bounty to be harvested. Forests, grasslands, wetlands, rivers and lakes are brimming with edible wild plants ...

Cultivating fruit trees is a rewarding journey that provides you with fresh, homegrown produce and can even help you connect with nature. However, proper management is essential for healthy, ...