No matter where you are in the country, we found the wine shops that make imbibing on a great bottle something that is both approachable and affordable.

From Clare Valley Riesling to Tasmanian Chardonnay, these 14 Australian wines reveal just how much the country has to offer.

With wine history measuring in millenia and Michel Rolland as a guide, Gilauri Wines is blazing Georgia’s wine trail in a new direction—towards fine wine.

Jace Weaver is a noted professor of religion and law at the University of Georgia. He also enjoys wine. “It used to be that 12% alcohol was a standard. Now fine wines at 12% are a rarity,” said Weaver ...

As Resistance Wine Company continues to evolve, its trajectory reflects the convergence of two disciplines: artisanal ...

According to recent research on artificial intelligence in the wine industry, the future of wine production is beginning to ...

They set out to make grape wine using only ancient skills and natural ingredients. Grapes were crushed by hand and sealed ...

Mastering wine and chocolate isn’t about color—it’s about balancing sweetness, bitterness, and flavour for the perfect ...

One year in, many producers say tariffs have not helped them, and some countries are rejecting U.S. wine altogether.

If you've ever spent your morning commute daydreaming about starting afresh with your career, this feature is for you. Each ...

From cooling vineyards to potentially shaping the notes in your glass, scientists and winemakers are just beginning to understand how forests influence flavor.

These days, Hall spends most of his time devoted to Seawolf, the small-production winery he founded with his wife (and Mauritson winemaker) Emma Kudritzki Hall in 2014. Despite its small size, Seawolf ...