This is VinePair’s Booze News Weekly Roundup, where we gather the hottest headlines and product releases every Friday for a ...

On Monday, Anheuser-Busch announced chief executive officer Brendan Whitworth will leave his post at the end of the month after five years in the role. He is departing the company to take on the ...

When looking for quality brews, the word “cheap” can carry a negative connotation that makes some consumers shirk away. But there’s a wide world of crushable, delicious beers to be found on the lower ...

Bourbon is America’s whiskey. By definition, bourbon is at least 51 percent corn, produced in the United States, and has aged for some time in new, charred oak barrels (there is no minimum defined ...

Vodka’s popularity is undeniable. The clear spirit that can be distilled from just about anything, though most producers turn to grain or potatoes. While Russia and Poland made it famous, today it’s ...

Whiskey is an umbrella term for aged spirits made from cereal grains that can be produced anywhere in the world. All whiskeys use either corn, wheat, rye, oats, or barley, and many use a combination ...

One of the primary ways to analyze and talk about wine is by discussing a wine’s body. While as upstanding ladies and gentlemen we’d normally never talk about someone’s body, in wine talking about ...

One of the world’s most popular beer styles, lagers are the easy-drinking life of the party. Their characteristically “crisp” profile is a result of low and slow bottom-fermentation. (Ales, on the ...

The land of Scotch whisky is filled with many hard to pronounce brands like Lagavulin and Bruichladdich, but it’s not as complicated as you might think. First off, it’s spelled “whisky” without the “e ...

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From tiki bars to pool-side sipping, nothing quite transports you to the tropics like rum. But not all rum is created equal. In the simplest terms, rum is a distilled spirit made from a fermented ...