Findings from a FARE-supported report reveal the impact of food allergies in every state. Private insurance claim lines with diagnoses of anaphylactic food reactions rose 377 percent from 2007 to 2016 ...
For babies at high risk for peanut allergy, eating peanut foods early and regularly reduced the risk of peanut allergy by more than 80 percent, compared to peanut avoidance. Published in 2015, the ...
Following publication of the LEAP study in 2015, the American Academy of Pediatrics endorsed early peanut introduction in infants at high risk for peanut allergy. In 2017, the National Institute of ...