Australia’s red meat and livestock industry strengthened its contribution to the national economy in 2025, with industry ...

In their quest to uncover how maternal behaviour contributes to calf survival, they’ve followed highly protective ‘helicopter ...

According to Jane, while meat inspectors play a critical role in protecting food safety and identifying the presence of ...

Over the 12 months to 30 June 2026, more than 5.18 million cattle and 14.5 million sheep were transacted through Australian ...

Timed to coincide with Diwali, the campaign will showcase the versatility of Australian goatmeat to shoppers across South Australia and Queensland, encouraging existing consumers to purchase more ...

Thung Thit’s banh mi featuring slow-cooked Wagyu short rib has become Australia’s most expensive at $58, while Guzman y Gomez’s new BBQ beef rib filling is its first new filling in five years and ...

MLA acknowledges the Traditional Custodians of the lands on which we work. We recognise their history, culture, connection to land and water, and share in their commitment to caring for Country.

MLA invests in both on-farm and off-farm research and development projects with a wide range of project partners, including producer groups, peak industry councils, the CSIRO, leading Australian ...

People often use a number of MLA products and services, rather than just one. We've created myMLA as a single login point so it's easier for you to access MLA's catalogue of products and services on ...

View producer case studies regarding sustainability In 2019 NAPCo became the first cattle company in Australia to produce a certified carbon neutral branded beef product known as ‘Five Founders’ ...

Dehorning or disbudding is the process of removing or stopping the growth of horns in livestock. Breeding polled (hornless) livestock removes the need to dehorn or disbud livestock, or trim their ...

Contact your state or territory department to organise a property identification code (PIC) or check that your property’s PIC is in your name. You can find a list of these contacts on the ISC website.