Classic Braised Lamb Shanks are braised in the oven for fall-off-the-bone tender lamb that’s full of flavor. Also includes ...

Don't be fooled by viral BBQ chicken recipes. This tangy 75-year-old recipe is a well loved favorite for a reason. David lives in Brooklyn where he's spent more than a decade covering all things ...

Deer hunting seasons are well underway and many hunters have a deer in the freezer. Most of those hunters have likely skipped out on one of the most delicious cuts of meat when they processed those ...

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A bold hoisin-based barbecue sauce with Asian flavors, perfect for pairing with smoked lamb shanks. Donald Trump faces articles of impeachment before Christmas Text messages and a moved SUV: How the ...

Preheat the oven to 400°. Pat, the lamb shanks dry with paper towels. Season the lamb on all sides with salt and pepper. Heat a heavy bottom ovenproof pan such as a Dutch oven over medium-high heat.

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Mohamad Kharboutli had an established restaurant chain overseas before he opened Levant BBQ, in the Galleria area of Houston, late last year. Born in Syria, he owned several locations of Saltenas ...

Barbecue sauces vary regionally, with Memphis-style being thinner and tangy. Memphis-style sauces are tomato-based with vinegar, pepper and mustard additions. Barbecue sauces are as unique to their ...