Hit the road for a loop of crisp produce, warm treats, and classic plates, with stops that make Washington feel delicious ...

SAN ANTONIO — Grab your boots, your appetite, and maybe some stretchy pants, Fiesta Oyster Bake is back April 17 and 18 at St. Mary’s University, kicking off Fiesta season with two days of music, food ...

LAKE CHARLES, La. (KPLC) - SOWELA’s Chef Chad Jackson and Culinary Student Karson Hubbard stopped by 7News Sunrise to show us how to prepare two classic oyster dishes: Oysters Rockefeller and Oysters ...

JAMES ISLAND S.C (WCIV) — As oyster roast season comes to a close, a local partnership is making sure nothing goes to waste. At Fort Johnson, more than a ton of recycled oyster shells are getting a ...

North Carolina knows how to serve up oysters with style, flavor, and a whole lot of coastal charm. From the mountains to the sea, oyster bars across the state are shucking fresh bivalves and pairing ...

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Forty-thousand oysters, lobster worth $400,000 and a cache of crabmeat all were stolen in separate incidents within weeks of each other in New England. The first seafood vanished on November 22 in ...

FRANKFORT, Ky. (KT) – The Centers for Disease Control and Prevention (CDC) along with the Food and Drug Administration (FDA) are investigating an outbreak of Salmonella linked to eating raw oysters.

A Maryland resident was among 64 people across 22 U.S. states who got sick with Salmonella from raw oysters, according to the Centers for Disease Control and Prevention (CDC). As of Dec. 23, 20 people ...

YORK, Pa. — Christmas is already next week and the crew from Olivia's in Gettysburg stopped by the FOX43 kitchen to make a meal and drink combo perfect for upcoming holiday events. Yanni, Adrienne and ...

Tucked off the main drag on Fort Pickens Road, Peg Leg Pete’s reels you in with the promise of the perfect seafood plate and a side of pirate swagger. You smell the butter and garlic before you see ...

State health officials want to set stricter rules for reusing shells in certain seafood dishes, which they say can risk exposure to a deadly flesh-eating bacteria that’s seen a resurgence this year.