From crispy Southern classics to bold Louisiana spice, chefs reveal the chain restaurants serving the best fried chicken dinners and sides.
"This is such a classic go-to potato side dish recipe," says Chef John. "The best roasted red potatoes start with a heavy ...
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Crispy Smashed Potatoes Perfection

Get ready for golden, crunchy edges and fluffy centers with this easy smashed potatoes recipe. Perfectly crispy on the ...
These 20 budget-friendly pantry recipes lean hard on staples you probably already have on hand—and whatever you might be missing is easy and inexpensive to pick up. Even cooking one dinner per week ...
Taste the heart of North Carolina with these country recipes straight from Grandma’s cookbook, simple, hearty, unforgettable.
Discover the best hole-in-the-wall fried chicken spots in every state, from gas stations to walk-up windows serving crave-worthy comfort food.
Hamza is a gaming enthusiast and a Writing Specialist from Pakistan. A firm believer in Keyboard/Mouse supremacy, he will play Tekken with WASD if you let him. He has been writing about games since ...
Indianapolis, my hometown, has a secret that I’m excited to share with fellow foodies: we’re obsessed with fried chicken. As a local, I’ve had the pleasure of sampling the best (and worst) of the city ...
This is read by an automated voice. Please report any issues or inconsistencies here. Six L.A. restaurants showcase fried chicken paired with sparkling wine, from Korean-style bird with fresh fruit to ...
Use russet potatoes if you prefer mashed potatoes with a traditional fluffy texture that easily absorb additions like butter. Opt for Yukon Gold potatoes if you want creamier mashed potatoes and an ...
Krispy’s doesn’t need to dress up—when your chicken is this good, a simple storefront with a bright red roof says it all. Photo credit: John Fiebich With a name like “Krispy’s,” they’re making a bold ...
Though butter and milk are common additions to mashed potatoes, our favorite recipe uses olive oil and Manchego cheese to achieve its silky texture and richness. Chefs and home cooks love garlic in ...