Well folks, this is the Thanksgiving issue of Scales and Tales. The first thing to do is to tell everyone how thankful I am ...

Warm days of early fall are well behind us and the leaves have fallen, but there is still a lot of good fishing to be had in ...

The first fish of the day fell to Lille-Rose Clarke just after the start of the match a 26g Whiting. In all 11 different species were caught' Whiting, Shanny, Pout, Tompot Blenny, Bass, Shore Rockling ...

Windy conditions continue to affect the local angling scene, as most of the week’s fishing trips have been scrubbed. Better ...

You don't need to travel to the coast to enjoy delicious fish. You just need to know where the absolute best seafood restaurant is in every state.

Sometimes the most extraordinary culinary experiences come wrapped in the most unassuming packages, and Under the Pier in Levittown, Pennsylvania, is the seafood equivalent of finding a pearl in an ...

Capt. Rom Whitaker’s 40-year charter career embodies the grit, heart, and community spirit that define Hatteras Village The ...

There has not been much change in the way of fishing or the weather over the last week. On the seaside, flounder remain ...

The worldwide pandemic has threatened many of the businesses you rely on every day, but don’t let it take away your source for local news. Now more than ever, we need your help to ensure nothing but ...

From offshore trolling to pier casting and river wading, here’s how to catch bruiser Great Lakes kings during their fall movement toward shore. Fall is trophy king salmon season for Great Lakes ...

Flaky flounder, white wine, and beans come together in this simple yet elegant one-pan meal. This fish dinner from chef Daisy Ryan features delicate flounder fillets gently poached in a lemon–white ...

One of New Jersey’s only farm breweries is letting guests get even closer to its surrounding fall foliage. Flounder Brewing Co. on the working Carriage Farm in Hillsborough has opened a new, seasonal ...