Time travel exists, and it’s hiding in plain sight in Chesnee, South Carolina, disguised as a restaurant with a chicken on the roof. The Bantam Chef isn’t just serving food; it’s serving up a ...

Nowadays, every chain under the sun offers a chicken sandwich. Here are the sandwiches that can't hold up to the major players in the fast food chicken game.

There's a reason why buffets stay in business, and it has everything to do with visual tricks and tactics that put cheaper ...

From a burger joint hidden in a hollow to a James Beard-recognized seafood spot in Mobile, these are the Alabama restaurants one food writer can't stop thinking about.

It’s a very eclectic, different mix of food,” one diner said. “It gives you that whole Italian ambience and vibe. From the ambience to the portions, it’s just a culinary delight.” ...

The most important thing parents can do is give picky eaters repeated opportunities to taste foods without pressuring or ...

"This everyday food item has come to function symbolically as shared bread offered at a cost, meant to be eaten together, not ...

The Mexican Meat Council says social programs, aid from the government and the historic increase in minimum wage have pushed meat consumption higher.

Tempo is a subscription meal delivery service that focuses on fresh, balanced meals made with whole ingredients. Unlike typical grocery kits that require prep or frozen meals that sacrifice flavor for ...

Some athletes go to extreme lengths to make it in professional sports, like Ryan Lambert, who ate 900 raw eggs in one month in order to improve his baseball skills ...

The 10th anniversary menu switcheroo at Three Fold Noodles and Dumpling Co. has people talking. Owner Lisa Zhang is sticking to her guns.