These highly-rated pasta recipes, like veggie-packed orzo and creamy cauliflower pasta, come together in just one pot for a ...

Get Food & Wine's elegant scallop recipe from star chef Emeril Lagasse. It comes together in just about an hour, though the ...

In this article, we'll explore how simple, flavorful ingredients combined with smart cooking techniques can help lower cholesterol.

Scallops are an extremely versatile and flavorful seafood dish. Ready in just 10 minutes, this is one of the easiest and ...

Seafood may not be synonymous with holiday dinners, which tend to feature traditional fare like turkey, roasts and pasta. But seafood makes a perfect offering come the holiday season, particularly for ...

Sweet sea scallops cook quickly, needing only a brief 2- to 3-minute sauté to bring out their delicate flavor. Once the scallops are removed, the same skillet is used to create a bright, savory sauce ...

Tucked away in Winter Garden’s charming historic district, Matthew’s Steakhouse has quietly built a reputation that extends far beyond its unassuming blue exterior – and while the steaks might bring ...

In the charming town of Hockessin sits a culinary treasure that locals guard with the ferocity of a mother bear protecting her favorite honey pot. Redfire Grill Steakhouse isn’t just another ...

1. Combine all ingredients in a small saucepan. 2. Heat over medium-high heat to just below boiling and hold for 2 minutes. Take off the heat and reserve. (For safe fermentation, using a kitchen scale ...