Starting to already miss dishes from Karl Ratzsch? We've got a recipe for the restaurant's pork shank, as well as a resource where you can find other gems, including those potato dumplings, Burgundy ...

Diners can’t stop talking about the crackling pork shank at this Pennsylvania restaurant, a dish packed with bold flavor.

A well-prepared pork shank is one of the best comfort foods you can make. This dish is rich in deep, savory flavors, with slow-roasted meat that becomes incredibly tender while the skin transforms ...

Executive chef Joel Reiss cures pork shanks in a solution of salt, sugar and Chinese five-spice powder for three days. He then confits it in pork fat for four hours, finishing it in a deep fryer to ...

For fans of comfort food, few dishes rival the richness and satisfaction of a traditional Danish pork roast — especially when it’s grilled to perfection. This version brings all the beloved elements: ...

Starting to already miss dishes from Karl Ratzsch? We've got a recipe for the restaurant's pork shank, as well as a resource where you can find other gems, including those potato dumplings, Burgundy ...

While the restaurant may have changed its name from Sonoma to 1415 Bar & Grille (so named for its address, 1415 California, 713-977-7911), one dish did not undergo a makeover: the braised crackling ...