"This is such a classic go-to potato side dish recipe," says Chef John. "The best roasted red potatoes start with a heavy ...

Betty Crocker's Oven-Fried Chicken first appeared in the early 1960s during an exciting time in American home cooking. Post-war kitchens were modernizing with new appliances, and homemakers were ...

Craving crispy, golden-brown potato wedges just like your favorite restaurant? These Restaurant-Style Baked Potato Wedges deliver the perfect crunch on the outside while staying soft and fluffy inside ...

As American as it gets, or at least as American as it briefly tried to get, freedom fries were what happened when a pile of deep-fried potatoes wandered into international politics. Most people know ...

Nick Blackmer is a librarian, fact-checker, and researcher with more than 20 years of experience in consumer-facing health and wellness content. Research shows that eating French fries often raises ...

Deep-frying the turkey is a Thanksgiving tradition for many American households, but television's most famous chef once declared it was "disgusting." "MasterChef" host Gordon Ramsay shared his ...

Deep frying has become a popular, but potentially dangerous, way to cook a Thanksgiving turkey. A turkey must be completely thawed before frying to prevent hot oil from splattering. Always fry a ...

A popular story claims that French fries originated in 17th-century Belgium, where villagers fried potatoes as a substitute for fish when the river froze. This story, however, lacks historical ...

Roxana Ehsani, MS, RD, CSSD, LDN, is a Registered Dietitian Nutritionist and Board-Certified Specialist in Sports Dietetics. She works as a media spokesperson, nutrition consultant, recipe developer ...