UT Austin student researchers are teaming up with Fall Creek Vineyards to uncover the science behind Texas wine — from analyzing grape leaves and berries to using lab tools that act like an ...

From his office in Odesa on the northern coast of the Black Sea, Vitalii Schmulevych expands on the tour he would like to give a visitor to this city of his birth. “You would see the beautiful ...

The lavender field is the showstopper here – rows of purple blooms creating a fragrant, Provence-like landscape that seems almost surreal against the backdrop of Michigan greenery. A white gazebo ...

A Georgian woman brings her passion to winemaking First of Three Parts Despite growing up in Kakheti, a well-known wine region and the agricultural heart ...

Trader Joe's stocks a selection of deliciously affordable white wines that you shouldn't overlook. Here's our expert advice on which ones to pick up.

This Presidents Day I wanted to pay homage to a blast from the past, a president who was America’s first great wine connoisseur, one who saw the opportunity for the “New World” to “make ...

France, Italy, California, and Australia are well-known wine regions. Pennsylvania, alas, doesn’t crack the top 50 for most ...

That takes over 15 hours, according to the timer at the top of the stream. Then, the video cuts to what looks to be another stream, started at 5 hours and 49 minutes in, after he had dragged each body ...

Like other Mediterranean countries, Israel has the unique combination of climate, soil type, elevation, and temperature required to grow quality wine.

A hushed quiet and a palpable chill in both temperature and atmosphere falls over the cellar of Vaughan, Ont.’s Magnotta Winery as Rossana Magnotta takes a moment to reflect in the presence of the ...

Why reopen debate about what we serve for Communion? Because it matters that we follow God’s commands. When I teach evangelical college students about the practicalities of Communion, I’ll often begin ...

Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. One massive change in the range of wines available today is the proliferation of grape varieties, even when ...