Cooking food at high temperatures is something most of us do every single day, whether we’re grilling meat, toasting bread, ...

Finding the perfect pairing for your main course can totally transform your entire dinner from basic to brilliant! You might want something light and healthy like garlicky zucchini noodles or a total ...

This triple-cheese grilled cheese gets its irresistible crunch from a golden-brown Parmesan crust on both sides.

In a world where nutrition headlines swing wildly from fear to hype, even cheese can suddenly become a “brain-boosting” superfood. A recent Swedish study sparked excitement by suggesting that high-fat ...

Burgers, hot dogs and chicken drumsticks will never fall out of favor for barbecue fare, but savvy grillmasters know to pepper the offerings with foods that will tempt palates in unique ways. This ...

This quick and easy salad makes the most of your grilling skills while the weather is still suitable for outdoor grilling. If you don’t have a grill or if the weather is uncooperative, you can grill ...

Grilled, slightly-charred halloumi takes on a chewy, meaty quality that will steal the show at any backyard barbecue. Strung onto skewers with colorful veggies and lemon slices and then grilled to ...

Start by setting your grill to high heat. Grill your pineapple slices first (you’ll need them for the Pico de Gallo), then reduce the heat to medium once it’s time for the pork—or arrange your coals ...

EAU CLAIRE, Wis. (WEAU) - Angie Horkan, with the Wisconsin Beef Council, shares recipes for more economical steaks on the grill. Combine marinade ingredients in small bowl. Place beef Top Round Steak ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Add Yahoo as a preferred source to see more of our stories on Google. Preheat a grill or grill pan to medium heat. Lightly brush the grill grates or grill pan with oil. In a large bowl, toss the sweet ...

Preheat a grill or grill pan to medium heat. Lightly brush the grill grates or grill pan with oil. In a large bowl, toss the sweet potatoes with the oil, 1 1/2 teaspoons of the salt, and the pepper.