Where: 4808 N Highway 17, Awendaw, SC 29429 You can’t miss that bright blue building on Meeting Street Road. It practically ...

Where: 2200 Newport Blvd, Newport Beach, CA 92663 Perched right on Tomales Bay, this blue shack is seafood heaven in disguise. From the outside, it looks humble – just a weathered building with a ...

Bok Choy with Oyster Sauce is a simple vegetable dish that highlights fresh greens with a light savory glaze. The natural ...

The Prawnbroker Restaurant Group still owns The Black Marlin, Shrimpers Grill & Raw Bar and Magic Oyster Bar & Seafood Grill ...

Shell Out for a CURE presented by Gateway Terminals delivered a record-breaking night of generosity and community support, ...

The Fin & Flame Grill and Oyster Bar owners have closed the Palm City restaurant after serving the community for 31 years.

From coastal classics to inland gems, discover the best seafood restaurant in every state and where to find unforgettable ...

From dockside grills to crab boil hotspots, these California seafood chains keep locals coming back for fresh, flavor-packed ...

Place the crab out on a sheet tray and pick through the meat for any shells. Using paper towels, gently press out any excess water from the crab, but don't overdo it. The meat shouldn't be dry, you’re ...

This week, we announced the honorees of the 2026 Detroit Free Press/Chevy Detroit Top 10 New Restaurants & Dining Experiences ...

Two Asheville restaurants, Luminosa and Bear's Smokehouse BBQ, made USA TODAY's annual Restaurants of the Year list. The ...

If our survey results are any indication of how the wider Fayetteville public feels, an Italian restaurant is the place to go for date night. Among the most popular suggestions in the Cumberland ...