Classic Braised Lamb Shanks are braised in the oven for fall-off-the-bone tender lamb that’s full of flavor. Also includes ...

Diners can’t stop talking about the crackling pork shank at this Pennsylvania restaurant, a dish packed with bold flavor.

Tesco is among the many UK supermarkets to have launched a Valentine's Day range ahead of the most romantic weekend of the ...

Heat the oven to 180°C. Place the whole potatoes, skins on, directly onto the oven rack or a baking tray. Roast for 60–75 minutes, until completely tender when pierced with a knife. While still hot, ...

Add Yahoo as a preferred source to see more of our stories on Google. Roast beef cooked directly on the oven rack ensures even cooking on all sides. A low and slow cooking method delivers tender, rosy ...

Ms. Rosenstrach writes the newsletter Dinner: A Love Story on Substack. I remember when we first met. It was 28 years ago, at the Bloomingdale’s flagship in New York. I was with my fiancé, Andy, ...

“Are you going to come home this weekend and visit me?”, I asked my daughter, who lives in Houston. “Well, only if you promise to make beef tongue,” said my daughter. It is her favorite. It may seem ...

Rosh Hashanah, the Jewish New Year, starts Monday, Sept. 22, at sundown. The name “Rosh Hashanah” means “head of the year.” A central observance of Rosh Hashanah is the blowing of the shofar (ram’s ...

Beef ribs, says Andrew Muñoz, co-founder with wife Michelle Muñoz of Moo’s Craft Barbecue, are a Saturday special at their Lincoln Heights restaurant. “We can’t make enough of them,” he says. Those ...

Here’s how to cook tender, fall-off-the-bone ‘dino’ ribs in the smoker, oven, or even your Instant Pot. Lusciously tender and rich, beef ribs are like the big siblings of pork ribs. Prized for their ...

"How to Cook Lamb Shanks in the Smoker or Oven" Tender, fall-off-the-bone lamb shanks—slow-cooked to perfection with bold flavor and rich aroma. In this step-by-step guide, we’re showing you how to ...