Building Skill on MSN
Ancient wine-making in the wild, when the fermentation nearly failed
They set out to make grape wine using only ancient skills and natural ingredients. Grapes were crushed by hand and sealed ...
Kanan Badalov on MSN
Why your wine isn’t worth drinking - do this instead
Think you know how to make wine at home? Think again. Most people crush grapes wrong, ferment improperly, or ruin the flavor completely. In this video, we show traditional winemaking outdoors and ...
A low-stress guide to date night wine: what to ask, what to buy, bubbles that save money, and grape “dupes” you’ll both like.
California wine giant Gallo is laying off more than 90 employees and closing a major Napa Valley wine-making facility. The ...
Wine itself is uncomplicated — a fermented grape beverage that we “experts” have sometimes wrapped in layers of intimidating terminology and ritual. If anyone owes an apology here, it’s those of us ...
Jace Weaver is a noted professor of religion and law at the University of Georgia. He also enjoys wine. “It used to be that 12% alcohol was a standard. Now fine wines at 12% are a rarity,” said Weaver ...
The region's wine industry has been experiencing a downturn in the product's popularity for about half a decade now, which in recent years has created an oversupply of grapes waiting to be crushed.
The Independent on MSN
How much sugar is actually in your wine?
How much sugar is really in wine – and how to choose lower-sugar bottles - WINE: Wine often gets lumped in with sugar-heavy foods and drinks, but the reality is far more nuanced, says Rosamund Hall ...
According to recent research on artificial intelligence in the wine industry, the future of wine production is beginning to ...
France, Italy, California, and Australia are well-known wine regions. Pennsylvania, alas, doesn’t crack the top 50 for most ...
By TOM MARQUARDT and PATRICK DARR Nothing delights us more than fielding your wine questions. Each one offers a glimpse into your curiosity and concerns. So many of you preface your inquiries with ...
California farmers may be on track to take out another 40,000 acres of vineyards this year to address a structural oversupply ...
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