The chef-owners at Cherie’s Southern Kitchen, Jackie’s Place and Burdell take inspiration from the rich, comforting recipes ...

Feast at Georgia buffets loaded with comfort classics, hearty portions, and crowd pleasing favorites that keep diners coming ...

Two years ago, our cooking columnist Yewande Komolafe woke from a coma and soon learned her body would be profoundly altered. She recounts her journey back to the kitchen, and to herself. The writer ...

These smoked turkey legs deliver that classic Ren-fair and Disneyland flavor for a reason. A short wet cure gives the meat a ham-like depth, while cold smoke builds color and aroma before finishing ...

The center of a holiday meal is often a large roast, rounded out with delicious sauces and sides. That roast is usually beef, but rising beef costs make a good case for trying a less popular but ...

Thousands of families counting on a Greenberg Smoked Turkey for Thanksgiving could be getting their holiday meal later than expected. Owner Sam Greenberg told NBC 5 that his team noticed several ...

It's Turkey Day, and you've been put in charge of the titular turkey. No pressure. Turkey is often thought of as the star of a Thanksgiving dinner, but it can also be notoriously difficult to get ...

JONESBORO, Ark. (KAIT) - The New Beginnings Missionary Baptist Church held its annual Turkey Leg Giveaway Tuesday and distributed over 150 turkey legs and 200 chickens to community members in north ...

People are turning to Google to ask questions about the Thanksgiving meal. Here are answers to turkey questions being asked around Florida. Thanksgiving is two days away and the questions about the ...

For many cooks, even those who aren't easily derailed by a recipe, roasting a turkey is fraught with anxiety. Yes, it's big and not everyone has a roasting pan large enough to hold it. That is solved ...

ST. PAUL — Erica Sawatzke, a sixth-generation turkey grower with Oakdale Farms in Douglas County, said her family used to travel the state to “show” turkeys in the ’30s when the business first came to ...