Camilla Wynne shares how to prep cookies, cakes, tarts and more sweet treats for feasts, without all the fuss.

We’ve talked about glycerin and how it’s hyaluronic acid’s inexpensive alternative, but Sass doesn’t recommend buying pure ...

A macadamia–vanilla wafer crust is the base for vanilla-bean custard layered with fresh slices of banana and soft billows of ...

When it comes to novelty treats, Jell-O shots are one of the most popular choices of all, but have you ever tried making a ...

Just outside Bryant-Denny Stadium, Rama Jama’s bursts with color, crimson memorabilia, hand-signed photos, and every inch of ...

Panna Cotta is sort of like a pudding. It’s smooth and creamy and delicious. In short, it’s a great substitute for pumpkin ...

China’s jewelry consumers are seeking unique, crafty jewelry rooted in tradition, spirituality or playfulness. It’s driving ...

As Cat Bowen, our senior reviews editor, toils away testing treadmills all year (not me), I get busy when the fall rolls in, gathering an assortment of garments to armor myself for the cold months ...

Two-dimensional (2D) materials, which are only a few atoms thick, are known to exhibit unique electrical, mechanical and optical properties, which differ considerably from the properties of bulk ...

Deep in the Amish and Mennonite communities of Ohio and Indiana, the dessert menu at Das Dutchman Essenhaus, a hospitable chain of family-style restaurants, features a pecan pie of grand design. This ...

Are you tired of talking about the Philadelphia Eagles' use of the "tush push" yet? Are you tired of hearing the same arguments yelled back and forth about it? Well, too bad, because it's not going ...

Katlein Franca, MD, is a dermatologist and clinical associate professor of Dermatology & Cutaneous Surgery and Psychiatry & Behavioral Sciences at the University of Miami. Regularly exfoliating your ...