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You don't have to travel to Chicago to eat Chicago-style pizza, but you may want to consider some of these expert tips if you plan on making it yourself.

A heat-resistant silicone mat is ideal for rolling out dough, but you can also use parchment or waxed paper. A glass pie plate is a must because it’s the best heat conductor for a golden bottom crust.

This easy no-roll pie crust recipe requires just one bowl, an electric mixer, and your best tool in the kitchen: your hands.