Summer is calling, and, surprisingly, so are the watermelons. With grilling season underway, there is an undeniable influx of barbecuing points to prove — who actually has the best recipes?

MILWAUKEE - Grilled steak and grilled watermelon, what's not to love? Angela Horkan, the Beef Lady from the Wisconsin Beef Council, joined FOX6 WakeUp in studio to show us how to make the perfect ...

Heat grill to high heat (about 450˚ to 500˚) and oil grates with vegetable oil. In a small bowl, stir together the sugar, salt, and lime zest. Lay the watermelon wedges in a single layer on a sheet ...

Learn how to cut a whole watermelon into cubes, spears, and slices for snacking and to use in all of your favorite recipes.