Chefs Bryan and Michael Voltaggio use sodium citrate to create ultra-creamy mac and cheese with aged cheddar, baked with a buttery cracker crumble until bubbling and golden. Get the recipe at Food & ...

If there’s mac and cheese on the table, you know most of the kids are heading straight for it. This slow cooker version keeps ...

Sometimes you just want dinner to be easier. Our no-boil mac and cheese is a one-pot pasta dish with minimal effort for extra cheesy results.

The mac and cheese at Blue Kuna Smokehouse is creamy, and crafted with hints of smokiness. There's a smoked Gouda cheese that matches well with the sharpness of cheddar. Use a good-quality cheddar, ...

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It’s not necessarily easier than making pasta the usual way. Yes, you’ll have one fewer pot to wash, but plenty of classic recipes require only a pot and a skillet anyway. The real reason to love a ...