This London-made meat pie takes a traditional British pastry and reconstructs it using premium cuts of beef, specialty ingredients, and refined techniques. The filling is slow-cooked to develop depth ...

As my husband and I sat down at Roti Pies in Narrabeen, a much-loved pie shop on the Northern Beaches, our highly anticipated brisket and jalapeño pies arrived with a knife and fork beside them. Yes, ...

There used to be hundreds of pie and mash shops in London. Now there are barely more than 30. Can social media attention and a push for protected status ensure their survival? Outside it’s raining so ...

This cooking tutorial recreates a nostalgic British school dinner favorite, the Mince and Onion Sheet Slice Pie, using simple ingredients and effective pastry techniques. The recipe features a savory ...

A few nights ago I pulled a block of pie-crust dough left over from the holidays out of the freezer, and it immediately made me feel triumphant. I envisioned pot pie — just in time for a cold snap in ...