THERE’S nothing like an alcohol-soaked Christmas pudding to round off the feast of the year. However, the heavily fruited pud is not the easiest thing to re-heat, especially as it is very likely you ...
STEP 1. Grease a 10 cup-capacity, microwave-safe pudding bowl, and line the base. Place dried fruit, dates, prunes, butter and 1/2 cup of cold water in a medium, microwave-safe bowl. Microwave on High ...
Place 500g mixed dried fruit, 100g dried dates, 100g prunes, 150g butter and 1/2 cup cold water in a medium, microwave-safe bowl. Microwave on High (100%), for 2 minutes, and stir. Microwave on High ...
Samantha Seneviratne’s Microwave Chocolate Pudding Cake takes only 10 minutes. Boiling water poured over the batter creates a cake layer on top, pudding underneath. You can whip it up entirely in a ...
Celebrity Chef Gordon Ramsay is a name well-known in the world of food. He dons several hats, including that of a restaurateur, food critic, television star and author too. The social media fan ...
STEP 1. Grease a 10 cup-capacity, microwave-safe pudding bowl, and line the base. Place dried fruit, dates, prunes, butter and 1/2 cup of cold water in a medium, microwave-safe bowl. Microwave on High ...
CHRISTMAS would not be complete for many people without a traditional Christmas pudding. Despite this, there is debate as to how the festive dessert should be served and whether it can be reheated.
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