Kadai Mushroom is a hearty, flavorful Indian dish, and this version comes straight from a granny’s kitchen. It’s rich, bold, ...

Learn how to make creamy mushroom with lemon coriander rice in minutes. Quick, fresh, and full of flavor, this village-style ...

Margaret Clark answers the call for a minestrone recipe like that served at the much-missed Villa Italian Restaurant in ...

Comfort food is often associated with heavier dishes, but this recipe shows how familiar favorites can evolve to meet today’s wellness goals. This Creamy Chicken and Mushroom recipe reimagines the ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Yields: 1.0 1. In a blender or food processor, pulverize the dried shiitake with ¼ cup kosher salt.

Add Yahoo as a preferred source to see more of our stories on Google. Simply Recipes / Lauren Bair If you told nine-year-old me that someday I would be adding almost a pound of mushrooms to my ...

Mushrooms are low in calories and fat but rich in savory flavor. Lightly roasting, sautéing or grilling them deepens their ...

It’s Dumpling Week, and the vegetarian options — cabbage, potato and cheese dumplings; mushroom manti with garlic yogurt — ...

Mughlai Paratha is one of those dishes where technique matters more than ingredients. The thin rolling, the careful folding, ...

Eggs, lemons and now fungi – the latest title in this culinary series published by Taschen gets its hands dirty and digs into ...

Sticky rice, aka sweet glutinous rice, is best steamed so its plump, chewy grains are ready to sponge up all the flavor. This ...

If you are a vegetarian and looking for a nutrient-rich dish for Iftar meal, then try this Mushroom and Soya Kebab. Scroll down to read the recipe.