There’s something incredibly comforting about a homemade Indian vegetable curry simmering on the stove. The gentle crackle of ...

The flavor pairing of super sweet carrots with ultra-savory rice and griddled protein and veggies is absolutely delicious.

“I’ll usually start with whatever I have in my freezer in terms of meat,” Matijevich says. “It might be some leftover braised ...

This is a formula, not a set-in-stone recipe, so feel free to use your own judgment and follow your own cravings.

Meat-lovers and vegetarians alike will be going back for seconds when it comes to these vegetarian recipes, from meatless casseroles to hearty salads.

Sticky rice, aka sweet glutinous rice, is best steamed so its plump, chewy grains are ready to sponge up all the flavor. This dish from my cookbook “The Chinese Way” is a riff on lo mai gai, a dim sum ...

Easy Appetizers With Zucchini are the perfect way to kick off any gathering with a burst of fresh flavor and healthy ingredients. These small bites offer a ...

Homemade cream cheese frosting is a favorite for frosting cakes. Find out when cream cheese frosting needs to be stored in ...

It’s Dumpling Week, and the vegetarian options — cabbage, potato and cheese dumplings; mushroom manti with garlic yogurt — ...

Clam chowder still tops the list of hearty soups, and National Clam Chowder Day is the perfect time to savor a bowl.

Shave carrots using a vegetable peeler into thin ribbons. Stop once you reach the core. When the carrot becomes too thin to shave. Combine salad ingredients (cilantro, mint, sesame seeds, and ...

To celebrate the Chinese New Year, Jeremy dishes up one of the UK's most-loved takeaways - his delicious version of crispy sweet and sour pork!