In a large, high-sided, cast-iron skillet over medium heat, heat oil. Cook onion and jalapeño, stirring occasionally, until ...

Now that the weather is finally going to be a little chillier, it's time to head into the kitchen to make something cozy! Try ...

Canned tomatoes are a pantry staple that can be used across a variety of cuisines. Here are 21 easy recipes that prove their ...

A Big Mac is a McDonald's staple for a reason but if you want to mix things up a bit, there's a simple hack to create an even bigger, more delicious take on it.

Michael Jackson was quite the foodie. From KFC fried chicken to ice cream to smoky red chili sauce, we examine the King of ...

The LA Street Burger pays homage to Southern California’s vibrant street food scene with toppings that create a familiar yet distinctive flavor profile reminiscent of late-night taco truck visits.

The 1960s dinner rotation—spaghetti, casseroles, chili, and sheet-pan standbys—proved that thrift, routine, and a hot oven ...

Hidden in plain sight on a Sacramento street, Tori’s Place stands as a testament to the power of authentic cooking and the magnetic pull of perfectly prepared catfish.

If your weeknights were jarred-spaghetti, tuna casserole, and frozen pizza Fridays, you likely grew up lower middle-class—and ...

Along with his delicious one-pot chili recipe, Farrer suggested a surprising way to serve it up. Heat olive oil in a large pot over medium heat. Add diced onion and a pinch of salt. Cook slowly for 10 ...

A definitive ranking of the most popular struggle meals, and suggestions for an upgrade to help feed your body and soul.

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