Chicopee students sampled recipes that align with the new USDA dietary regulations for added sugar, and were able to vote for their favorites in an effort to help school nutrition teams decide on ...

How long is your cooked ground beef good for? We break down key food safety facts for storing, freezing, and reheating your leftover cooked ground beef.

Organic eggs are sold at a premium price because what they are offering is supposed to be a better product, but this Walmart ...

Leveraging the power of artificial intelligence, scientists at the UC Davis USDA-NIFA AI Institute for Next Generation Food Systems are connecting the dots of 80 years of scientific publishing to shed ...

Critics fear that increasing the speed at which animals are slaughtered could lead to less safe food and less safe conditions for workers.

PACHA, the pioneering brand in regenerative, gut friendly, allergen-free baked goods, announced three major milestones today ...

We bought and tested seven different bricks of plain cream cheese to see how they stood up against one another. Read on to discover how they fared.

CHICAGO, Feb 10 (Reuters) - The U.S. Department of Agriculture, long the world's gold standard for crop estimates, faces mounting doubts about the reliability of its data from farmers, grain traders ...

USDA beef grades like Prime, Choice and Select help shoppers understand the quality of meat. Beef grading is optional and paid for by producers, unlike mandatory safety inspections. Knowing what the ...

Goodbye, pre-packaged dinners — hello, full-fat dairy, red meat and olive oil. The US Department of Agriculture released its revamped dietary guidance — and brand-new food pyramid — for Americans on ...

New guidance presented by Robert F Kennedy Jr prioritizes protein, healthy fats and ‘declares war on added sugar’ The Trump administration has released updated dietary guidelines for Americans on ...