First of all, veal parmigiana, or veal parmesan, is among the best comfort foods ever. Second, it was not created in Italy. Well, it kind of was. Eggplant parmigiana, lightly breaded with a smattering ...

Sweat onion and garlic in EVOO. Add thyme, bay leaf, fennel seed, coriander, chili flakes, Italian seasoning and black pepper and cook until well toasted. Add in the harissa and tomatoes and cook down ...

Whether you find it ethical to eat veal or not, there’s no denying how good it tastes. Saddled with some extra ground veal that you’re trying to use? Though in most situations you can use ground veal ...

1. Preheat the oven to 325 degrees. Make sure your ingredients for the meatballs are very cold. 2. In a large bowl, mix together veal, ricotta, Parmesan, egg, nutmeg, ¾ teaspoon salt and ¼ teaspoon ...

Swap chicken for the veal in these easy Italian Chicken Cutlets. Easy to prepare with minimal ingredients just like mom makes with breadcrumbs, parmesan cheese and bits of chopped parsley. If you like ...