Artichokes are intimidating looking, but they're actually very easy to cook. Prep them by trimming a few leaves off, then either steam, boil, or bake.

Prebiotics are plant-based substances that feed the healthy bacteria in our guts, which help us absorb vitamins and break ...

A global veggie twist with sunchokes, turmeric, and bold spices. In a light dress, Halle Berry (59) celebrates menopause ...

Florida avocado growers are facing a renewed threat from sunblotch viroid, a disease capable of cutting yields and rendering ...

A heretofore unknown molecular mechanism helps plants save water in extreme drought and intense sunlight. A research team at ...

As the climate warms and nutrient inputs shift, algal communities in cool, clear mountain lakes like Lake Tahoe will likely ...

Lawrence Goldsmith drinks in the province of Nova Scotia's atmosphere, culture and its moreish wine, checking out such gems ...

I’ve noticed so many amazing seasonal superfoods hitting the markets lately! My shopping basket has been filled with these ...

Bring variety to your meals with these 12 underrated produce items, plus tips for using each one in easy, delicious ways.

Sweat onions in olive oil. Add rice and garlic and stir to toast all. Deglaze with white wine. Slowly incorporate warm stock ...

For a bountiful cucumber harvest, avoid planting them near potatoes, melons, or fennel, as they compete for resources or release harmful chemicals. Aromatic herbs may affect flavor, while squash ...

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