Portuguese wines deliver outstanding quality and value, native grapes, food-friendly balance, sustainable farming, and ...

Port is often served as an after-dinner wine, making it an intriguing fourth cup at the Passover Seder. But at 20% alcohol by volume, most of us won’t have the fortitude to down much of this wine, as ...

A gross misconception about wine is pervading America: that it's full of sugar. Many consumers believe this, even though that ...

Redbreast®, the World's Most Awarded Single Pot Still Irish Whiskey*, announces the launch of Redbreast Moscatel Wine Cask Edition, the fifth iteration in the award-winning Redbreast Iberian Series.

On Tuesday, Redbreast Irish Whiskey announced the release of Redbreast Moscatel Wine Cask Edition, a limited-edition single pot still whiskey finished in Moscatel wine casks from southern Spain. The ...

The fifth iteration of Redbreast’s acclaimed Iberian Series is finished in Moscatel wine casks from the hills of southern ...

Our intrepid drinks columnist tasted 60 vintages back to 1878 – the year ‘Anna Karenina’ was published – and lived to tell ...

Fred Siggins explores the origins of this fresh and versatile French aperitif and looks at how the style is being used, and ...

Warm and hearty mid-sized dishes like roasted cauliflower and creamy cannellini beans with lemon-caper tahini ($16) and a featured pasta — on the day we visited, paccheri ragú ($30) — complement meaty ...

From dark chocolate and Greece’s ancient Limniona to Nutella and Pinot Bianco, discover how to pair your favorite Valentine’s Day chocolate with its best wine complement.

UVA alumni winemakers offer award-winning recommendations and personal stories with Valentine’s Day picks from Jefferson and ...