Ready to put a grown-up twist on Halloween? Think wine and Halloween candy. It’s time to indulge your inner child and grown-up tastes by turning that candy stash into a sophisticated wine tasting ...

Add Yahoo as a preferred source to see more of our stories on Google. Plus discover the no. 1 wine pairing rule to follow whether you’re enjoying something sweet or savory. True, you could just polish ...

‘Tis the season for some holiday cheer, and there are plenty of holidays coming up — Hanukkah, Christmas Eve/Christmas, and New Year’s Eve/Day — to open a bottle to pair with a meal while raising a ...

As the holiday season approaches, families gather around tables filled with comforting aromas, shared traditions, and festive dishes. In Texas, particularly in the wine-rich High Plains, these meals ...

The holiday season, already underway, runs through the weekend and will wrap up with New Year’s Eve and New Year’s Day. Fine Wine & Good Spirits stores, which closed early on Christmas Eve and ...

SEATTLE — The holidays are a time to toast traditions, gather with loved ones, and indulge in festive flavors. But when it comes to choosing the right wine for each occasion, many of us are left ...

Elevate your Super Bowl party with 5 expert wine pairings from Barefoot, the NFL's official wine sponsor. Pizza, crab cakes, and wine tips inside!

Despite all the deep cellars out there, most of the wine consumed in the United States is purchased on the same day that it is opened, and of that a very high percentage is uncorked and enjoyed within ...

(BPT) – Whether it be a day spent by the pool, a barbecue or a highly anticipated firework show, the Fourth of July is all about celebrating the peak of summer. For those hosting their family and ...

It’s never a bad time to brush up on your wine knowledge, especially during the months when longer days and warm weather create endless reasons for gathering with friends, family, or simply a good ...

Artisan spirits are emerging as a top contender for sophisticated meal pairings, challenging the traditional wine-only approach and opening the door for innovative culinary experiences. From bold ...

From Tibetan dumplings and Bellinis to smoked brisket and Pinot Noir, here’s how to navigate this year’s Wine & Dine menu.