The 2026 edition of The State of Food Security and Nutrition in the World, published jointly by FAO, IFAD, UNICEF, WFP and ...

Veganuary has launched a directory of more than 30 vegan and plant-based cafes across Chile, with participating venues ...

Professionals working in cellular agriculture can register for the 2026 edition of the Advanced Course: Cellular Agriculture, ...

Find all Cellulaire Agricultuur Nederland news in chronological order with our extensive archive and stay informed on Cellulaire Agricultuur Nederland and the vegan, plant-based and cellular ...

Find all Biotechnology Academy Delft news in chronological order with our extensive archive and stay informed on Biotechnology Academy Delft and the vegan, plant-based and cellular agriculture market.

Professionals working in cellular agriculture can register for the 2026 edition of the Advanced Course: Cellular Agriculture, running 11 to 13 November at Delft University of Technology in the ...

German biotech company MicroHarvest has brought in consultancy Drees & Sommer to handle project management and general ...

Find all Drees & Sommer news in chronological order with our extensive archive and stay informed on Drees & Sommer and the vegan, plant-based and cellular agriculture market.

Find all University of Stirling news in chronological order with our extensive archive and stay informed on University of Stirling and the vegan, plant-based and cellular agriculture market.

Emotional ties to childhood and family gatherings do more to keep people eating meat than taste or convenience, according to ...

Find all International Food Information Council news in chronological order with our extensive archive and stay informed on International Food Information Council and the vegan, plant-based and ...

Convenience has moved ahead of healthfulness as a factor shaping what Americans buy at the grocery store, the first time that ...