The past couple of years have seen high fat sugar and salt (HFFS) regulations have dominated headlines in the UK for the past ...
British sweet manufacturer, Wild Thingz has unveiled its largest product expansion, as it makes an entry for best product of the year at our World Confectionery Awards ...
The UK's Food and Drink Federation organisation has welcomed latest inflation figures for the sector dropping to 1.6% - while ...
Israeli-based functional gummy specialist, TopGum Industries has delivered two key new lines focused on boosting cognitive ...
Against a challenging market backdrop, Lindt & Sprüngli Group has posted half-year sales gains, with revenues up 4.3% to CHF ...
Mars Wrigley is set to make a reported total of more than 300 job cuts from its Newark, New Jersey facilities, moving ...
A landmark first joint meeting between the Swiss Platforms for Sustainable Cocoa and Coffee has placed tackling climate ...
The UK-based Cadbury Foundation has reflected on its wide-ranging community engagements in the wake of the organisation's 90th anniversary last year ...
European confectionery trade body, Caobisco, has offered its backing to advanced negotiations between the EU and Thailand, ...
Stockport's Wymbs engineering has marked a successful collaboration with Siemens for a new robotic platform known as Vectrix, ...
Scottish-founded Walker’s Shortbread has posted its latest annual results, with market volatility cited as key to a 2% drop ...
One of the most prominent themes of our World Confectionery Conference is its core focus on sustainability, and the category has attracted interest for our annual awards to be presented at our event t ...
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