Dr. Thomas Seyfried discusses the metabolic theory of cancer and the role that oxidative stress, mitochondrial health, and glucose play in the development and progression of cancer. He explains how cancer cells require glucose and glutamine to fuel their rapid growth and how depriving these cells of glucose using a ketogenic diet has shown remarkable results. Full episode on The Doctor’s Farmacy. | Mark Hyman, MD
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Today on The Doctor’s Farmacy, I'm joined by Dr. Joseph Pizzorno. We're diving deep into the hidden impacts of heavy metals on prostate cancer, heart disease, and diabetes. Don't miss this eye-opening conversation on how these toxic elements could be affecting your health. Find the full episode on your favorite podcast platform. | Mark Hyman, MD
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Why are cancer rates skyrocketing? In today’s episode of The Doctor’s Farmacy, I dive deep into the root causes—from chronic inflammation and insulin resistance to lifestyle and dietary choices—that are driving this alarming trend. Discover how these factors are impacting your health and what you can do to protect yourself. Tune in on your favorite podcast app. | Mark Hyman, MD
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View Show Notes From This Episode: bit.ly/ep-890 Each bite of food we eat has the potential to modulate our genetics and impact every cell of the body—don’t you want those levers to be moving in the right direction? Eating for health is one thing, but eating to beat disease is an even more intentional step toward prevention and longevity. I was so excited to sit down with internationally renowned physician, scientist, and author Dr. William Li to discuss how we can leverage food to optimize ever
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February is #CancerPreventionMonth. The perfect time to examine and optimize your lifestyle. You have an incredible amount of control over your risk for cancer and other disease. Watch Fran’s entire interview with Dr. Mark Hyman in the Lifestyle section of our free Video Library at cancerschmancer.org/videos #diet #exercise #stress #mindbodyspirit #CancerSchmancer | Fran Drescher
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Cancer rates are on the rise, but what you eat can make all the difference. In this episode, I explore the powerful relationship between food and cancer risk. From cutting down on sugar and processed foods to boosting your intake of anti-cancer superfoods like cruciferous vegetables and mushrooms, I’ll walk you through why a whole-food, nutrient-dense diet is your best defense against this disease. View Show Notes From This Episode: https://bit.ly/ep-957 This episode is brought to you by Rupa He
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