Replying to @Jen Dim sum shrimp cheung fun………..Steamed shrimp rice rolls They’re getting expensive ($6 for 3 small rolls) Lets make them at home ❤️ So soft you can cut with a pair of chopsticks. Everyone has their own recipe and this is mine. Batter recipe: make 10-12 rolls •1 cup rice flour •1/2 cup cup tapioca starch •2 tablespoon potato starch •1 teaspoons salt •4 cup water •1 tablespoons cooking oil (vegetable) Please do not try to substitute any of the ingredients Mix well until smooth and